This weekend I did a mini project (yep feeling crafty & productive). I had been thinking about making homemade Nutella but since almonds were easier to get and cheaper I went with them. I had seen recipes online that just directed to use a food processor on the nuts until a liquid. And so I did! This is an easy vegetarian & vegan little snack. I added a little salt and melted milk chocolate for extra goodness.
|then it got finer after a minute. |
now I'm wondering how almond flour is made... hmmm.
|then more pasty/crumbly after about 6 minutes|